Reception Table
Italian antipasto:
$10.95 per person
Prosciutto, pepperoni, Genoa salami, pepperoncini + kalamata olives + artichoke hearts + fresh mozzarella, provolone + crusty Italian breads + flavoured olive oils
Domestic & international cheeses:
$7.95 per person
Danish bleu, sharp cheddar, boursin, brie, havarti, swiss + French baguette
Smoked salmon:
$6.95 per person
Served with capers + chopped onion + boiled eggs
Vegetable crudite:
$3.95 per person
A selection of fresh vegetables + Greek yogurt dipping sauce